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Axil Coffee Roasters

Head Barista

1w

Axil Coffee Roasters

Melbourne, AU · Full-time · A$70,000 – A$85,000

About this role

This is a hands-on, leadership position for a seasoned barista ready to take the reins of a high-volume, coffee-focused venue. You’ll set the tone on the bar, mentor the team, and collaborate closely with Axil’s training manager. Great hospitality starts with a great cup from someone who lives and breathes specialty coffee.

Lead all coffee operations, dialling in and overseeing consistent espresso and brew execution daily. Coach and develop the barista team while managing workflow and bar efficiency during peak service. Liaise with kitchen and front-of-house teams to maintain smooth service.

Uphold cleanliness, calibration, and café standards, while helping shape a culture of coffee excellence and team unity. Order and maintain bar stock to ensure seamless operations. Thrive under pressure with a collaborative approach, comfortable managing the pass or running floor.

Collaborate with award-winning baristas, roasters, and trainers in a supportive operations team that gets specialty venue demands. Access ongoing education, cuppings, sensory training, and more. Enjoy career progression in a growing brand with generous staff discounts on coffee and retail gear.

Requirements

  • Proven experience in a Head Barista or senior barista role in specialty coffee
  • Deep knowledge of coffee theory and practical extraction
  • A strong command of specialty espresso equipment
  • Experience managing dial-ins, bar workflow and quality control
  • Ability to train, mentor and inspire a team of baristas
  • A commitment to consistency, efficiency and hospitality
  • A collaborative approach; comfortable managing the pass or running floor as behind the machine
  • A hunger to learn and a passion to contribute to Axil’s evolving coffee program

Responsibilities

  • Leading all coffee operations and ensuring quality control
  • Dialling in and overseeing consistent espresso and brew execution
  • Coaching and developing the barista team
  • Managing workflow and bar efficiency during peak service
  • Liaising with the kitchen and front-of-house teams to maintain smooth service
  • Upholding cleanliness, calibration and café standards
  • Helping shape a culture of coffee excellence and team unity
  • Ordering and maintaining bar stock

Benefits

  • Collaborate with award-winning baristas, roasters and trainers
  • Get access to ongoing education, cuppings, sensory training and more
  • Career progression opportunities within a growing and respected brand
  • Generous staff discounts on coffee and retail gear
  • Supportive operations team who get the demands of a specialty venue