Barista - Part-Time

5d5 days ago

Omni Hotels & Resorts

Atlanta, US · Part-time · $24,000 – $30,000

About this role

Join the Omni Atlanta Hotel at Centennial Park as a Part-Time Barista, where luxurious comfort meets pure style in the heart of downtown Atlanta. This four-diamond property offers stunning views of the skyline and Centennial Olympic Park, connected to Philips Arena and the Georgia World Congress Center.

As a Barista, you will maintain the highest standards of guest service by providing quick, efficient, and professional service. Your day-to-day involves restocking merchandise, keeping the coffee bar clean, and ensuring every guest leaves satisfied with their experience.

You will work in a fun, dynamic, and exciting environment alongside motivated associates who share a passion to serve. The Omni culture is built on respect, gratitude, and empowerment, with comprehensive training and mentoring to help you succeed.

This role offers the pride of working for a company with a reputation for exceptional service. If you are a friendly, motivated person with a passion to serve, the Omni Atlanta Hotel at Centennial Park may be your perfect match.

Requirements

Minimum 1 year customer service experience in food/beverage and/or retail environment
Previous coffee house and/or hotel experience preferred
Previous cash handling and face-to-face customer service experience required
Ability to accurately and efficiently input information into MICROS
Ability to handle stressful situations while maintaining a calm and welcoming demeanor
Must be TIPS Alcohol & Food Handler certified
Must be able to work a variety of shifts, including weekends and holidays
Ability to lift, carry, push, pull, and place objects weighing up to 50 pounds; stand or walk for an entire shift

Responsibilities

Provide quick, efficient, and professional service to ensure guest satisfaction
Restock merchandise and keep the coffee bar clean throughout the shift
Communicate effectively with guests and associates, listening to and clarifying concerns
Maintain a professional demeanor in all situations, including stressful, high-pressure environments
Adhere to proper uniform and grooming standards
Follow proper procedures for accepting credit cards, checks, and verifying guest room numbers
Maintain a cash bank and assist with monthly inventory
Adhere to proper food handling procedures and equipment safety protocols