Barista / Bartender

5w1 month ago

The SpitJack

Limerick, IE · Full-time · €25,000 – €30,000

About this role

The SpitJack Limerick is seeking an experienced Barista with a passion for hospitality to join our award-winning team. This hands-on operations role is ideal for individuals who thrive in a fast-paced, customer-focused environment and take pride in crafting high-quality beverages.

Day-to-day, you will prepare and serve all drinks to the highest standard, ensuring consistency and customer satisfaction. You will maintain a clean, organised, and fully stocked barista and bar area while handling cash and transactions using the POS system.

You will work closely with the front-of-house team to ensure smooth service in our award-winning rotisserie brasserie, located in the heart of Limerick on Bedford Row. We are famous for incredible Irish produce, creative dishes, and unforgettable service.

We offer a career in a dynamic, customer-focused environment with opportunities to grow within the business and hospitality group. If you are ready to showcase your skills and be part of an exceptional team, we want to hear from you.

Requirements

2+ years of experience as a Bartender or Barista in a busy restaurant
Passion for hospitality with a warm, friendly, and efficient service style
Fluent English (a second language is a plus)
Attention to detail and high standards in drink preparation and customer service
Knowledge of licensing laws and Customs & Excise Regulations
Ability to multitask and work under pressure while maintaining a positive attitude
Confidence in working independently and as part of a successful team
Experience with POS systems and cash handling
Full permission or a valid visa to work in the EU

Responsibilities

Prepare and serve beverages to the highest standard, ensuring consistency and customer satisfaction
Maintain cleanliness and hygiene in the barista and bar area, keeping it organised and fully stocked
Know your beverages — be knowledgeable about coffee, cocktails, wine, beer, and spirits to provide expert recommendations
Requisition, organise, and set up stock for daily operations
Adhere to licensing laws, Customs & Excise Regulations, health & safety, hygiene, and fire regulations
Operate the cash register following company procedures and handle cash transactions
Ensure all glasses and bar tools are cleaned and in top condition
Work closely with the front-of-house team to ensure smooth service