Barista

1d1 day ago

Blank Street

Brooklyn, US · Full-time · $34,000 – $36,000

About this role

Baristas at Blank Street are customer-centric and believe in serving a carefully curated menu with passion and precision. They make every effort to give customers exactly what they need, every day. This position excels in fast-paced environments while creating quality products.

You will work within a world-class coffee program using the best coffee equipment and product in the industry. Prepare the tastiest drinks while completing all training for proper food and beverage handling. Maintain systems to avoid wastage and follow par levels in line with business peaks.

Collaborate with your team to build a strong sense of community for both customers and teammates. Participate in initiatives with Operations and Marketing teams to increase foot traffic and develop a loyal neighborhood customer base. Maintain Local Department of Health standards at all times.

Join a mission to become the defining food and beverage brand of our generation. Add a spark to ordinary experiences through elevated products and attention-to-detail. Your commitment helps make magic happen each and every day with unlimited potential.

Requirements

Friendly and enthusiastic team player with a passion for excellent customer service
Reliable employee able to manage time and priorities during busy rush periods
Passionate about creating delicious coffee, matcha, and other cafe beverages
Strong independent problem solver with proven multi-tasking and communication skills
Curious, adaptable and always willing to learn
Comfortable with cash-handling and maintaining store safety
1+ years experience in a customer service position, preferably in hospitality or coffee
Able to lift 25+ lbs and stand for long periods of time

Responsibilities

Delight customers with consistent, welcoming and engaging customer service, turning every customer into a regular
Work within a world-class coffee program using the best equipment to prepare the tastiest drinks
Complete all training to ensure proper handling of food and beverage to retain freshness and quality
Maintain systems to avoid wastage of product and adjust par levels in line with business peaks
Uphold Local Department of Health standards at all times
Adhere to all product, service and brand training playbooks
Participate in Operations and Marketing initiatives to increase foot traffic and daily sales