
About this role
Bar Atlantic is the bar and fast-service restaurant brand of the Esselunga Group. Launched in 2003, it delivers quality break experiences inside shopping galleries with 130 locations nationwide, emphasizing quality, passion and innovation in a welcoming modern setting.
You will organize your workstation and equipment including coffee machines, counters and display cases. Daily tasks include preparing coffees, cappuccinos, hot drinks, brioche and other baked goods plus hot and cold dishes from selected ingredients.
You will work in the Bolzano Bar Atlantic alongside the Bar Manager, Vice Manager and fellow baristas. The team is close-knit and dynamic, focused on attentive service and delivering freshness and quality to every customer.
A dedicated training plan and progressive shadowing by experienced colleagues will teach assortment products, methods, procedures and bar dynamics. Opportunities exist for consolidation within the company and access to the My Learning Plus platform.
Requirements
- Passion for food and restaurant work
- Enjoy working in direct contact with customers
- Availability for shifts of 6 hours and 40 minutes across 4 days including weekends
Responsibilities
- Organize the workstation and equipment including coffee machines, counter and display cases
- Prepare coffees, cappuccinos, hot drinks, brioche and other baked goods
- Provide assistance and service to customers at the counter and tables
- Prepare hot and cold dishes in the kitchen using selected ingredients
- Manage customer flow at the cash register and counter
- Prepare aperitifs, cocktails and platters for table or counter service
- Clean and restock equipment, surfaces and dining area
Benefits
- Part-time contract of at least 26 hours and 40 minutes per week
- Dedicated training program with on-the-job shadowing and My Learning Plus access
- Free breakfast and/or snack according to shift
- Discount agreement with Bar Atlantic and local restaurants for lunch
- Access to dedicated discounts and conventions platform
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